Emeritus Professor
Columbia University
USA
Dickson D. Despommier is an Emeritus Professor at Columbia University. He has completed his PhD from the University of Notre Dame. He has authored various articles and is a member of various societies. He is a member of the New York City Department of Health's Food Safety Committee and has received various awards and honors.
Dickson D. Despommier's interests are patterns of weather and construct ecologically-based models that would best describe the conditions under which an epidemic might be triggered.