Biography

Hamid El Bilali graduated in agronomy (IAV Hassan-II, Rabat, Morocco) and holds a MSc in Mediterranean organic agriculture (CIHEAM-Bari, 2004) and a PhD in agricultural sciences (University of Bari, Italy; 2008). He is currently a research scientist at the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM-Bari). Since December 2004, he has been engaged in research, training and cooperation activities relating to sustainable food systems, food security, Mediterranean diet, food losses and waste, sustainable food consumption and production, traditional and typical agro-food products, rural livelihoods diversification, and rural policy and governance. In the period February 2017-January 2019, he served as a post-doc fellow on “Sustainability transitions and food security” at BOKU (Vienna). He is author of more than 200 journal and conference papers.

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Research Interest

Food and Nutrition