Announcing an exciting webinar on Food Chemistry, September 12, 2023. Explore how chemistry can enhance health benefits in our food. Join renowned experts as they present groundbreaking research and discuss topics such as nutritional chemistry, food processing, flavor chemistry, functional foods, additives, and emerging innovations. Expand your knowledge and contribute to a healthier, more sustainable future. Register now for this enlightening event.
The theme for the webinar is "Food Chemistry: Harnessing Chemistry for Health Benefit" This theme emphasizes the significant role that chemistry plays in our food system, focusing on how it can be utilized to promote health benefits. By understanding the chemical processes involved in food production, processing, and storage, we can optimize nutritional value, ensure food safety, and enhance sensory aspects.
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