Date

March 20-21, 2019

Location

Amsterdam, Netherlands

About Food Technology 2019

4th International Conference on Food Processing and Technology will be held during March 20-21, 2019 at Amsterdam, Netherlands. Food Technology Conference will focus on the theme “An approach towards a hunger free World”. It is a worldwide pioneer in creating astounding meetings, gatherings, workshops and symposia in every single real field of science, innovation and prescription. Food Technology Conference is intended to accumulate driving judgment skills to a stage on Food Innovation and its encouragement. It is the exceptional guide to pass on all-inclusive eminent colleges in the bureau of nourishment science and innovation, researchers, theoretical scientists, sustenance analysts, researchers and so forth. Food Technology Meeting is comprised to offer comprehensive sessions that address current issues in the field of Food Technology, i.e. Food Science & Technology, Food & Nutrition, Food Microbiology, Food Safety, Chemical Analysis of Food, Food Preservation and Packaging, Food Law and Economy, Dairy Science and Technology.

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Mustafa Akcelik

Mustafa Akcelik

Professor , Ankara University, Turkey

Surabhi Sharma

Surabhi Sharma

Associate Professor , Chandigarh University, India

Nikola Pacinovski

Nikola Pacinovski

Professor , Institute of Animal Science - Skopje, Macedonia

Swe Swe Win

Swe Swe Win

Professor , Yangon Technological University, Myanmar

Mohd. Abul Kalam Azad

Mohd. Abul Kalam Azad

Dairy Expert , Milk Vita , Bangladesh

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Venue Information

Beautiful location in the heart of the city

Location

We will update soon...

Transport

To get to the venue place, you can take one of the city bus lines, tube or railway service. All the services are comfortable to reach into the place.

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