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Upcoming Food and Nutrition,Food and Nutrition Webinars & Conferences


Food & Nutrition

Food Science is a convenient name used to describe the application of scientific principles to create and maintain a wholesome food supply. Food science draws from many disciplines such as biology, Food, and biochemistry in an attempt to better understand food processes and ultimately improve food products for the general public. There are many ways to think about food which has been discussed in various food events, food conferences in the simplest sense, food is a fuel, food provides the energy needed to perform daily functions and maintain normal metabolic processes. Food conference also tells us about the servicing techniques followed at different places, the influence of menu and also the production methods.

According to Markets, the global nutritional analysis market size is estimated to be valued at USD 5.4 billion in 2022 and projected to reach USD 7.9 billion by 2026, recording a CAGR of 8.3% during the forecast period. The market is strongly driven by shifting consumer preferences, rising health awareness, growing millennial population, and increase in supplementary income among consumers. The convergence of major industry trends is giving rise to new opportunities for key players in the industry. Changing lifestyles and high prevalence of chronic diseases are the key factors driving the demand for nutritional analysis. The growing positive outlook towards sports nutrition would also positively impact the nutritional analysis market.

Meetings International is a global leader in producing high quality conferences, meetings, workshops and symposia in all major fields of science, technology and medicine. Since its inception, Meetings International has been associated with national and International associations, corporations and high level individuals, dedicated to host world class conferences and events. We, at Meetings International, focus on building long-term partnerships with our speakers, delegates and sponsors to ensure that our programs are not only relevant but connect to the real world limitations, challenges and opportunities faced by our customers.

Upcoming Food & Nutrition Conferences

Food Science Conference | Food science Meeting Food Technology Workshop Food Quality Conference Food and Beverages Conference Diet Congress Food Chemistry Symposium Nutrition Conference Diet Conference | Dairy Technology Conference Food Safety Conference | Food Microbiology Conference Food Chemistry Conference Global Food Conference


Global Food & Nutrition Universities:


  • University of the Fraser Valley, Canada
  • University of British Columbia, Canada
  • Penn State University, USA
  • University of Guelph, Canada
  • Lowa State University, USA
  • Michigan State University, USA
  • Ontario Agricultural College, Canada
  • New Mexico State University, USA
  • Texas A&M University, USA
  • North Carolina Agricultural and Technical State University, USA
  • The Ohio State University, USA
  • Alcorn State University, USA
  • Arkansas State University, USA
  • Auburn University, USA
  • Angelo State University, USA
  • Eastern Kentucky University, USA
  • Florida A & M University, USA


  • Technical University of Munich, Germany
  • Lund University, France
  • University of Goettingen, German
  • Leibniz University, German
  • Agricultural University of Athens, Greece
  • Wageningen University and Research Centre, Netherlands
  • Utrecht University, Netherlands
  • University of Life Sciences in Lublin, Poland
  • Moscow Agricultural Academy, Russian Federation


  • Charles Strut University, Australia
  • Curtin University, Australia
  • La Trobe University, Australia
  • University of Melbourne, Australia
  • University of New England, Australia
  • University of Sydney, Australia
  • University of Western Australia, Australia
  • University of Western Sydney, Australia
  • Murdoch University, Australia
  • University of Adelaide, Australia
  • University of Queensland, Australia
  • University of Tasmania, Australia
  • Iwate University, Japan
  • Kagawa University, Japan
  • Kagoshima University, Japan
  • Kobe University, Japan
  • Kochi University, Japan
  • Kyoto University, Japan
  • Kyushu University, Japan
  • Mie University, Japan
  • Miyagi University, Japan
  • Nagoya University, Japan
  • Niigata University, Japan
  • Anhui Agricultural University, China
  • China Agricultural University, China
  • Fujian Agriculture and Forestry University, China
  • Gansu Agricultural University, China
  • Huazhong Agricultural University, China
  • Hunan Agricultural University, China
  • Hebei Agricultural University, China
  • Henan Agricultural University, China
  • Inner Mongolia Agricultural University, China
  • Jiangxi Agricultural University, China
  • Nanjing Agricultural University, China
  • Northeast Agricultural University, China
  • Northwest Agriculture and Forestry University, China
  • Qingdao Agricultural University, China

Global Food & Nutrition Associations:


  • Secretariat of Health Care, Ministry of Health, Brazil
  • National Institute of Public Health, Mexico

Europe :

  • National Institute for Food and Nutrition Science, Hungary
  • The Directorate of Health, Iceland
  • Ministry of Health, Israel
  • Research Centre on Food and Nutrition, Italy
  • Institute of Nutrition and Food Technology(INTA), Chile
  • Ministry of Health, Costa Rica

Asia :

  • Chinese Nutrition Society, China
  • National Institute of Nutrition, India
  • Ministry of Health, Malaysia
  • Institute of Research and Rehabilitation in Diabetes, Endocrine and Metabolic Disorders, Bangladesh

Global Food & Nutrition Companies:


  • PepsiCo Inc., USA
  • MillerCoors LLC, USA
  • Mondelez International, USA
  • WhiteWave Foods, USA
  • E&J Gallo Winery, USA
  • Sanderson Farms, USA
  • Rich Products Corp., USA
  • Foster Farms LLC, USA
  • Pinnacle Foods, USA
  • Maple Leaf Foods, USA

Europe :

  • Mars, UK
  • Diageo PLC, UK
  • Noble Foods, UK
  • Moy Park, UK
  • Premier Foods PLC, UK
  • ABP Food Group, UK
  • Uniliver, UK
  • United Biscuis, UK

Asia :

  • Green's General Foods Pty Ltd, Australia
  • Simplot Australia
  • Nestle Australia Ltd., Australia
  • Capitol Chilled Foods Australia
  • DSM Food Specialties, Australia
  • Fuji foods, Japan
  • Nissin Foods Singapore Pte Ltd, Singapore
  • Barry Callebaut, Singapore.


Related Conferences:

  • Global Summit on Food Science and Technology; March 17-19, 2022; Dubai, UAE
  • International Conference on Food Security from Multidisciplinary Perspectives and Environmental Science; January 07-08, 2022; Tokyo, Japan
  •  International Conference on Food Safety Policy in Food Science; January 11-12, 2022; Singapore City, Singapore.
  •  International Conference on Nanotechnology in Food Science; January 14-15, 2022; Bali, Indonesia.
  • International Conference on Public Health and Food Science; February 01-02, 2022; Melbourne, Australia
  •  International Conference on Advanced Food Science, Bioactive Constituents and Micronutrients ; February 11-12, 2022; Barcelona, Spain
  •  International Conference on Food Safety and Food Hygiene in Food Science; March 04-05, 2022; Barcelona, Spain
  •  International Conference on Citrus and Beverage; March 22-23, 2022; Prague, Czech Republic.
  •  International Conference on Food Science, Security, Safety and Quality Control; May 03-04, 2022; Rome, Italy.
  • International Conference on Food, Bioprocessing and Nutrition Sciences; July 15-16, 2022; Toronto, Canada.


Featured Topics:

Food Science ConferenceFood and Beverages ConferenceFood Technology ConferenceNutrition Conference, Diet ConferenceDairy Technology ConferenceFood Safety ConferenceFood Microbiology ConferenceFood Chemistry Conference.