We welcome all the enthusiastic researchers from all around the world to join us for the “Webinar on Food Technology ” scheduled in Rome, Italy during April 29, 2021. The summit will move forward with the theme “New Innovations in Food Quality Research”. This conference is a global platform for professors, deans, academic researchers, researchers, industrialists, nutritionists’ dieticians, doctors, young scientists, students, delegates, and health professionals in nutritionist and other healthcare professionals to participate at diet & nutrition conference.
Food Technology 2021 is comprised to offer comprehensive sessions that address current issues in the field of food safety, i.e. Food Safety in Covid-19 outbreak, Good Manufacturing Practices and Preservation, Food Supply Chain, Food Adulteration and Food Waste Management, Biotechnological Applications in Food Technology, Food Toxicology and Microbial Aspects of Food, Food Science, Genetically Modified Food, Food and Drug Administration (FDA)
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